Two good vintages 2015 and 2016, have made for two Bardolinos with great expressiveness. After aging in large barrels, the Brol Grande displays a refined aromatic profile in which wild berries intertwine with notes of pepper and rose. On the palate it offers richness, through without losing the wine's trademark savory grip.<br />

Showing Bardolino's more serious side, this delicious red opens on aromas of wild berry, pressed blue flower, spice and a balsamic note. With a blend of Corvina and Rondinella, the elegant, well-structured palate delivers morello cherry, black pepper and clove. Refined tannins provide the polished framework.

This wine is fresh and very easy to drink. It is made from grapes from a single enclosed vineyard called Brol Grande. The colour is a bright red but not excessively deep. There are cherries and wild berries on the nose with some spice on the finish. The acid cuts through the palate and the tannins are soft. The oak in 40 hectare litre vats for 8 months gives the wine great weight and body.